Tag Archives: food

How to achieve Sustainability in the Restaurant Industry

The notion of sustainability will remain for countless years to come. No matter if you’re talking about the product design, agriculture, construction, food or restaurant industries, sustainability is at the forefront. While most industries are developing more sustainable approaches to … Continue reading

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NEW: Objects without barcodes scanned at supermarkets

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Toshiba Tec has recently created the Object Recognition Scanner, which reads items without the use of barcodes. According to the Japanese company, barcodes can sometimes fail to register with scanners in supermarkets, leading to longer waiting times for customers and … Continue reading

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Bringing nutritional advice directly to consumers’ table: Tanita Shokudo

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In Tokyo, Tanita Shokudo offers a way to bring nutritional advice directly to consumers’ tables. The brainchild of Japanese health device manufacturer Tanita Corp, Tanita Shokudo provides expert culinary information about all items on the menu, aiming to help those … Continue reading

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SAPORE Trade Expo: a Tasting Experience

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The next event in our hectic February agenda is SAPORE Tasting Experience (at Rimini Fiera from 25th to 28th February) is more than a trade expo. It is the event dedicated to all those wanting to know the future of … Continue reading

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U.S.A Supermarket Food Trends for 2012

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Americans love their foods – in supermarkets, on television, at restaurants and now even on their mobile phones.  But there is little doubt that in the coming years, we will continue to see food prices rise based on environmental conditions … Continue reading

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Meet us at SIGEP!

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The next days are going to be very busy ones for us at DESITA, ECOFFEE and showfood. SIGEP – the 33rd International Exhibition for the Artisan Production of Gelato, Pastry, Confectionery and Bakery – will take place in Rimini from … Continue reading

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New Report Details Growth of Sustainable Hospital Food Service Programs

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Health care food service programs are rapidly becoming more sustainable, following a conscious decision to provide fresher, more sustainable foods to benefit patients and the planet. A detailed accounting of these advances can be found in the 2011 Menu of … Continue reading

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Anuga, the Fair

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Anuga, the world´s leading food fair for the retail trade and the food service and catering market, will take place in Cologne (Germany) from next October 8 to 12. My scheduled attendance has been cancelled because I have been urgently … Continue reading

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Food displays in 800 co-op stores get Nualight LED lighting

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A multi-million dollar deal has been recently signed between Co-op UK and Nualight,  a specialist in LED lighting for the food retail sector,  to install its LED lighting in freezers and ice-cream cabinets throughout 800 UK-based stores owned by the … Continue reading

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Welcome to the Organic Academy among ECOFFEE’s partners!

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I am glad to announce that another great partnership has been recently signed between ECOFFEE and the Italian leading project about Culinary Knowledge and Environmental Respect, the Organic Academy. The Organic Academy is based on the foundations of a respect … Continue reading

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